Is breeding geese profitable as a business? Breeding geese as a business: profitable or not, assessing profitability

And eggs. The business of growing it has a high level of profitability and brings good income. The bird is unpretentious in food and can be kept on pastures with sparse vegetation. The lifespan of a goose is 6-8 years. This indicator is very important for poultry breeding.

Raising geese is a very attractive option for business development in rural areas. The necessary conditions for breeding poultry are:

  • Availability of a reservoir. To keep 100 geese, its area must be at least 50 square meters. m.
  • Availability of pasture. For its creation, mixed-grass meadows are chosen. The area of ​​a pasture depends on the amount of vegetation on it.

In villages and hamlets that do not have a natural body of water, an artificial pond is built for birds to bathe in, or a large pool is installed. The greatest demand for goose meat occurs around New Year and Christmas. A large number of residents of the country traditionally want to see a baked goose on their holiday table. The cost of this bird, weighing 8-9 kg, during this period is 1500-1800 rubles, and sometimes it is higher. During the year, goose meat has a steady demand, but its price level is significantly lower.

Poultry down is in demand in the textile industry. It is considered the best for making pillows. On average, one goose produces 0.5 kg of down and feathers. Farmers can take it to factories or make their own pillows for sale. Goose is in no way inferior in taste to chicken. They are eaten and used for breeding. The sale of young goslings brings additional income to farmers.

Another source of income for farmers is goose droppings. It is readily purchased by summer residents to fertilize their vegetable plots. The great advantage of the goose breeding business is the ease of caring for the birds. The production cycle of cultivation takes from 5 to 6 months.

When choosing a breed of geese for breeding in farms and peasant households, factors such as the climatic conditions of the area in which they are supposed to be bred are taken into account, as well as their productivity, resistance to various types of diseases and feeding characteristics.

Many farmers prefer to breed goslings themselves. A very important criterion when choosing a bird breed for them is such an indicator as the ability to reproduce itself. Only a few geese have become widespread in farms and peasant households.

The best breeds of geese for breeding on farms and peasant farms:

Name of goose breed Characteristics
Kholmogorskaya The weight of an adult male is 12 kg, females - 8 kg. Egg production - 30 eggs per year. Egg weight – 180-200 g.

Advantages: rapid growth and weight gain, unpretentiousness, high level of immunity, good taste of meat

Flaws: low egg production rate.

Content requirements: warmth, cleanliness, room area for 1 goose at least 1 sq.m.

The weight of an adult male is 8 kg, females are 7 kg. Egg production - 50 eggs per year. Egg weight - 140-170 g.

Advantages: good cold tolerance, productivity, high level of immunity and survival, do not require special feed, have tasty meat.

Flaws: predisposition to hymenolepiasis, small weight.

Content requirement: the obligatory presence of a reservoir and pasture, the construction of nests on a warm floor in dark corners, always the presence of only clean water in the drinking bowl.

Toulouse The weight of an adult male is 10 kg, females - 6 kg. Egg production - 35 eggs per year. Egg weight - 170-190 g.

Advantages: fast growth, tasty meat, high productivity

Flaws: demanding on maintenance, sensitive to high humidity.

Content requirements: the temperature in the goose barn should not fall below +20 degrees, the room should be dry and ventilated.

Tula The weight of an adult male is 8 kg, females are 5.5 kg. Egg production - 25 eggs per year. Egg weight - 140-150 g.

Advantages: endurance, strong immunity, high productivity, tasty meat.

Flaws: slow growth, low egg production, low weight.

Content requirements: presence of water meadows.

Maintenance costs

The cost of maintaining 100 geese includes not only the cost of feeding them, but also the cost of organizing a business. They include expenses for the purchase and registration of land for running a farm or peasant enterprise, the construction of a goose barn and the acquisition of breeding goslings. If there is no natural reservoir, you will have to spend money on building a pond or swimming pool.

Another cost item is the registration of state registration of a farm or peasant enterprise. This is necessary to obtain government support and subsequent sale of products through retail chains. A goose flock of 100 heads belongs to mini-farms. An approximate calculation of the costs of organizing a business to grow it will be:

  • The fee for registering a peasant farm is 800 rubles.
  • The costs of purchasing land or renting a plot depend on the region of business development and the area of ​​the plot.
  • The cost of purchasing young animals depends on the selected breed and consists of the cost of purchasing goslings and overhead costs for their transportation to the breeding site. On average, this costs farmers 25-30 thousand rubles.
  • The costs of building a goose barn and pond depend on their size and the cost of building materials in each specific area.
The practice of organizing private goose mini-farms shows that the cost of organizing a business for breeding 100 geese is on average 120-150 thousand rubles, excluding the cost of acquiring land.

Land for peasant farms

Agricultural land can be used to organize peasant farms. Their cost is significantly lower than all other categories of land. There are two ways to purchase a plot of land - buy or rent.

Buy or rent

Issues related to the transfer of state land for lease are regulated by Federal Law No. 74. An application for the allocation of land for the development of peasant farms must be submitted to local government bodies. The village administration will review it and select sites for lease. According to current legislation, they must hold open tenders, the participants of which can be not only Russians, but also foreign citizens.

Such auctions are held by local administrations on a regular basis. All information about them is posted in the public domain, indicating the initial cost of the lot and the conditions for participation in the auction. In cases where only 1 applicant for a land plot takes part in the auction, it is considered invalid. The plot is leased to a single bidder at the initial cost established at the auction.

State land is transferred to tenants for free use. Instead of rent, they pay land tax. The term of long-term land lease is 49 years. The law provides for the procedure for purchasing a land plot, transferring the right to lease it by inheritance, and confiscating it in case of inappropriate use.

On agricultural lands transferred for the management of peasant farms, it is permitted to erect residential buildings for family residence and outbuildings for raising livestock and poultry.

Cost of acquiring land for peasant farms

The price of land is determined by such indicators as its cadastral and market value. It depends on the distance of the site from transport communications, soil quality and demand. Within one region you can find lands whose prices differ from each other by significant amounts. The cost of agricultural land in different regions ranges from 5 to 100 thousand rubles per hundred square meters.

Buildings on agricultural lands

According to Article 11 of the Federal Law “On Peasant Farming”, adopted in 2003, farmers independently determine the composition of buildings on the site intended for their activities. A necessary condition for their construction is obtaining a building permit. This procedure is provided for by the Town Planning Code of the Russian Federation. The building area should not exceed the size necessary for geese grazing. The size of the gooseneck is determined based on the standards for keeping poultry and is depending on the breed 0.8 -1 sq. meter per head.

Geese pasture size

The size of the pasture territory depends not only on the number of geese planned for rearing, but also on their breed, as well as the quality of the grass growing on it. In places where there is a reservoir, the size of the pasture can be halved.

The average area for grazing geese in the absence of grazing and sparse vegetation is approximately 25 acres per 100 heads.

When feeding poultry, the size of such a pasture can be reduced by a third. It is best to use areas remote from cities at considerable distances to create a goose farm. The price of such plots is usually not very high.

Requirements for a gooseneck

The basic requirements for a room for keeping geese can be formulated as: warmth, dryness, cleanliness and a flow of fresh air. The site for building a goose barn is chosen on an elevated place next to a pond and pasture. The optimal location for the goose barn is to direct its facade to the south side. In the same direction, you need to build a pen for walking geese in the winter.

To protect the gooseneck from rodents, its foundation is made of concrete and rises to a height from the ground surface of at least 25 cm. A protective trench is dug along the perimeter of the gooseneck. When pouring the foundation, broken glass is added to the concrete. The frame for the walls of the goose barn is erected from timber with a section of 100*100 or a metal corner 70*70.

For wall cladding, boards 25-30 cm thick are sufficient. In areas with harsh climates, they are insulated. Clay or plywood can be used as interior wall decoration. It is best to sheathe the outside of the gooseneck with OSB. The floors are made from boards with a section of 25*100 or 25*150. dry sawdust or wood shavings are poured on top of them.

The number of windows in a building should not exceed 10% of the surface of the walls. It is best to arrange them on the south side. Sunlight is very important for the growth of geese. Doors in the room must be insulated. To construct the roof, you can use soft tiles, roofing felt or slate.

Estimate

You can calculate the estimate for the construction of a gooseneck yourself. It depends on the amount of building materials needed for the construction of the gooseneck, their price, delivery costs and prices for the services of hired workers. You can reduce the cost of the estimate by using only your own labor and the cheapest materials in the construction of the gooseneck. For example, replacing an edged board with an unedged one. The price of building materials classified as illiquid assets is significantly lower. Very often, their main difference from standard materials is only a deviation from generally accepted dimensions.

Equipment

To raise geese year-round, you will need special equipment to heat the room for keeping them. The number of heating devices depends on the area of ​​the heated room. The approximate cost of safe heating devices is from 2,000 to 15,000 thousand rubles. You will also have to spend money on:

  • lamps - from 250 rubles per piece;
  • feeders - from 3000 rubles per piece;
  • vacuum drinkers - from 1200 rubles per piece.

You can make these devices yourself. For feeding and cleaning the room you will need the following equipment:

  • buckets - 150-300 rubles per piece;
  • rakes - from 800 rubles per piece;
  • shovel - from 600 rubles per piece;
  • brooms - from 150 rubles per piece.

The cost of an incubator for hatching chicks is from 3,500 rubles, ovoscopes for determining the quality of eggs are from 500 rubles.

Breeding geese

Breeding geese on a farm is quite painstaking work. It is impossible to do this without certain knowledge.

The goose flock is formed through selective selection over a significant period of time.

Forming a Pack

The main principle of herd formation is The gander must not be related to the goose. Kinship between birds significantly reduces the number of broods. A herd is formed at the rate of 4 geese per 1 gander. The breeding flock must be kept separately from other birds. They must have their own grazing.

Selection

To replenish the herd, young animals from 9 months old are selected. When selecting a bird for breeding, pay attention to its appearance and molting. Selected geese should have no signs of deformity or visible defects. The weight of the bird should not be, depending on the breed, less than 4-7 kg. The change of feathers in geese indicates their high egg production. A healthy bird's droppings are always dark in color.

Hatching chicks

Chicks can be hatched using an incubator or a brood hen. The choice of method depends on the reproductive needs of the geese and the ability of the geese to hatch eggs. Sometimes hens are brought in to help them.

Peculiarities

To hatch goslings in an incubator, smooth eggs without cracks or scratches are used. Before laying, they are treated with a 1.5% hydrogen peroxide solution. Before turning on the incubator, water is poured into a special tray included in its design. You can lay eggs for hatching only after they have been in the room for at least 6-8 hours.

Number of chicks

From laying 40-50 eggs into an incubator, 25-30 chicks hatch. When the goose begins to sit on the nest, 10-12 eggs can be placed under it. She will hatch them for 28 days. All this time, the gander will be next to the goose. The number of goslings bred to replenish the flock depends on the farmer’s need for them and the egg production of the geese. It varies among different breeds from 30 to 60 eggs per year

Hatching in an incubator

Many geese are not good brood hens. You cannot do without an incubator when farming geese. The size and number of incubators depends on the need for hatching goslings.

Types of incubators

Industrially produced incubators can be divided into three large groups:

  • Household. Loading capacity from 7 to 240 eggs.
  • Professional. Loading volume from 200 to 300 eggs.
  • Industrial. Load capacity from 1000 eggs.

Professional incubators may be the best option for peasant farms.

Feeding

In the first days of life, goslings are fed at least 6 times a day with special feed. If it is not available, you can prepare the feed mixture yourself.

Food for goslings: features

Ideal for geese is a mixture prepared on the basis of ground wheat grain. Rolled oats, ground peas, buckwheat and corn are added to it. Very often they are mixed with finely chopped boiled eggs and cottage cheese. In a 1:1 ratio, crushed clover or nettle is added to the feed mixture.

On the 4th day of life of goslings, cake and root vegetables are included in their feeding diet. In the absence of grass, special vitamins are added to the feed.

Diet for a month

The monthly summer diet of a flock of 100 geese consists of approximately 2100 kg of green feed, 1500 kg of root vegetables, 2100 kg of grass meal.

In winter, geese are fed with compound feed, to which vitamins, yeast, eggs or cottage cheese, salt and phosphates are added.

Gosling diet

In the first weeks of life, goslings can be fed with special granulated food. After they reach the age of 1 month, you can switch to sprouted grain.

Conclusion

Breeding geese can become one of the directions of organizing a business in the countryside. With the right approach to business, it can not only generate income, but also provide the family with meat, eggs and down for pillows.

The practice of breeding geese in peasant farms shows that the profitability of the business depends on the breed of bird and ranges from 80 to 100%. This means that every ruble invested in geese breeding brings the investor 0.8-1 ruble of net income for the poultry growing cycle.

Sales of products

To sell poultry meat through a distribution network, you will need to issue a product certificate in the GOST R system. To sell goose meat on the market, a veterinary certificate is sufficient. The cost of goose meat on the Russian domestic market depends on the region of sales and ranges from 150 to 250 rubles per kg.

Pros and cons of this type of business

Among the advantages of this type of business are its accessibility, high level of profitability, quick payback period, and small investment amount. Disadvantages include: risks of poultry mortality, the need for pasture and a reservoir.

  • Capital investments: 300,000 rubles,
  • Average monthly revenue: 510,000 rubles,
  • Net profit: 156,000 rubles,
  • Payback: 2 years!
 

An example of a business plan for raising geese for sale, which can be used as an example for receiving a grant from the regional budget.

Goal: Obtaining a grant from the regional budget for starting small and medium-sized businesses to create and develop their own business.

Information about the geese raising project

  • Project name: Goose breeding business
  • Project location: _________________________________
  • Description of the proposed project activities: Breeding and rearing of geese on a personal yard.
  • Description of the project types of products (works, services): Growing and selling goose meat to the population and enterprises.

Material and technical resources used to implement the project:

  1. Room for raising poultry (private farmstead)
  2. Premises for storing feed (private farmstead)
  3. Industrial freezers for storing poultry meat
  4. Feed (grain waste, premix, grass)
  5. Other equipment (welding, electric saw, etc.)

Project strengths

  • Availability of own premises necessary for breeding poultry (area 200 sq.m.)
  • Experience in this area (more than 10 years)
  • Availability of own vehicle (Gazelle vehicle, awning, 2006)

Weaknesses of the project

  • Possible bird death
  • The need to obtain quality certificates for products
  • Rising feed prices

The main problem that the project aims to solve:

Breeding geese as a type of business solves the problem of providing for the population organic poultry meat(geese) raised without the use of growth stimulants.

Planning a goose meat business

Currently, geese are not raised on an industrial level; only private farms are engaged in breeding, which cannot cover the entire volume of demand (in particular, before the New Year, there is a significant increase in prices due to the excess of demand over supply).

Main consumers and characteristics of sales policy

Product sales are planned to be carried out through the sale of goose meat (carcasses) to retail chains specializing in the sale of environmentally friendly products.

Currently, initial negotiations with the company “Azbuka Vkusa” and “Vse Svoe” have been transferred

Some of the products are planned to be sold on the local market, through sales to food industry enterprises (restaurants, cafes, canteens).

Calendar plan

Payback period for a goose farming business

  • Capital costs 300 thousand rubles.
  • Profit for the current year: 156 thousand rubles.
  • Payback period: 2 years.

Total cost estimate for the project:

No. Expense item Amount of expenses

(thousand roubles.)

Source of financing Note
1 Buying goslings 90 Grant 600 goslings (age 3-5 days), price per gosling 150 rubles.
2 Stern 100 Grant To mow 1 gosling you need 40 kg. grain flour 122 kg. herbs and 0.5 kg Premix
3 Purchasing freezers 110 Grant Purchase of 4 industrial freezers Liebherr GTL 4905
4 Transport 50 Own funds Ordering a refrigerator to deliver frozen products to customers.
5 salary 120 Own funds 1 employee spouse / husband and 2 children also actively help with work in breeding geese.
6 Payroll deductions 36 Own funds Payroll deductions 30%
7 Energy 24 Own funds
8 fuels and lubricants 24 Own funds
10 Total capital investment (line 1+2+3) 300
11 Total total expenses (line 4+5+6+7+8) 254
12 TOTAL COSTS (line 10+12) 554

In addition to the equipment listed above, in the process of breeding geese on a personal farmstead, tools owned by the beginning entrepreneur will be used.

The purchase of feed (grain flour, premix) will be purchased from suppliers specializing in the sale of animal feed.

The grass will be harvested independently.

Key indicators of the economic activity of a novice entrepreneur

Indicator name Unit Indicator value by year
Measurements Previous calendar year Current calendar year (expected) Next calendar year (forecast)
The volume of revenue from the sale of goods, works, services. Thousand rub. No 510 1 020
Cost price Thousand rub. 100 200
General expenses 254 350
Profit 156 470
For information
Average monthly salary per employee No 10 12
Average number, employees Human No 1 2
Volume of tax contributions to budgets of all levels Thousand rub. No 60 120
% survival rate % No 85 85
Tax regime agricultural taxation agricultural taxation agricultural taxation

Note:

The volume of revenue for 2012 is planned based on the following data: it is planned to raise and sell 425 geese (based on a survival rate of 85%), the average weight of a goose is 4.5 kg.

500 goslings will be purchased from poultry farms in the Region

The average selling price is 300 rubles per 1 kilogram.

The volume of revenue for 2013 is planned based on the purchase of 1,000 goslings, hatch rate 85%, price per 1 kg. 300 rubles.

Solvable social problems

  1. Providing the population with environmentally friendly poultry meat.
  2. Creation of new jobs.

Indicators for assessing the effectiveness of the project (indicate indicators that can be additionally used in assessing the project).

I guarantee the accuracy of the information provided.

P.S. This business plan for breeding geese was submitted for consideration to the regional center for supporting small businesses, for which a free grant in the amount of 60,000 rubles was allocated.

Video


Geese must be under constant vigilant supervision. In addition, a special room must be built for them and large areas allocated for walking. These birds must obtain most of the food themselves on pasture, so their breeding is a fairly low-cost farming activity.

has many advantages compared to other types of poultry farming business. First of all, this concerns the almost complete waste-free economy: you can sell not only goose meat, but also feathers, eggs, fat, fluff and droppings - all this is in great demand on the market.

Goose liver has long been in great demand among gourmets around the world. But if you plan to focus on selling goose liver, you will need to choose special breeds and use special growing technologies.

Geese live a very long time, compared to the same chickens. This indicator is of great importance when raising geese for selling eggs, since geese that have reached two to three years of age lay eggs much better than younger representatives of the goose tribe.

Almost no money is spent on storing the products that geese produce, since the “harvest” from the flock of geese is removed gradually, as needed.

The cost of goose meat is significantly lower than beef, while the selling price can even exceed pork; accordingly, the profitability of this business is extremely high.

From one hectare of land on which a flock of geese will graze, you can get about a ton of meat per year, while the goose reaches “slaughtering” age by the third month of life.

Geese can graze in the meadow from the first warm days, when the first timid blades of grass just appear on the pasture, and right up to severe frosts.

Besides, geese are considered strong birds, they rarely suffer from any ailments and are unpretentious in food.

How to choose a breed of geese

In order for the goose breeding business to be successful and bear fruit, you need to take care in choosing the breed. Different breeds of geese are selected for different purposes and different climatic zones.

The most popular breeds of geese

  • Kuban. This breed is perfect if the purpose of poultry farming is to sell eggs. These geese are distinguished by their fertility - every year one goose produces about 100 eggs. But Kuban geese are not very suitable as a source of meat - the maximum weight of an adult does not even reach 6 kg.
  • Arzamas. These geese are bred in the northern regions. They easily tolerate low temperatures and have excellent immunity, thanks to which they almost never get sick. Arzamas geese can be raised for meat, although they do not reach a large weight - adult birds weigh about 7 kg.
  • Edmenskie. A meat breed that can gain up to 10 kg. Edmen geese are often used not only for meat, but also for fat, feathers and down.
  • Italian. They are distinguished by fast growth and fairly heavy weight. These geese can serve as an excellent alternative when choosing a meat and egg-laying breed, since they reach 9 kg and produce up to 50 eggs per year.
  • Rhineland. They also lay well like the Italian ones, but grow to a smaller size. The maximum weight of these geese is 7 kg.
  • Kholmogory. One of the best goose breeds, which is characterized by high egg production and rapid weight gain (up to 10 kg). The disadvantage of this breed is their picky eating and high costs for special food.
  • Danish legart. This breed can be considered the most profitable to care for and raise. Geese of the Legart breed eat less than other breeds, and their weight gain is no worse: already at 2 months the goslings reach six kilograms.

Beginning poultry farmers should pay attention specifically to the Legart breed, eventually expanding the livestock with other breeds, depending on business needs.

If they buy good meat, in the future you can switch to Edmen or Kholmogory geese, but if eggs or fluff become the main source of income, you will need to focus on raising Kuban or Italian geese.

When breeding geese, they begin with the purchase of young animals. It is recommended to start with a large herd, which will have at least 500 heads.

But before you buy goslings, you should take care of arranging the poultry house and preparing the area for the birds to walk.

Setting up a poultry house for geese

Any wooden structure with walls at least 3 cm thick is suitable for geese to live in. The basis of geese nutrition is fresh grass in the meadow, so it is recommended to install the poultry house in a place where there is a large pasture nearby with an abundance of various herbs.

It is also a good idea to place the building close to a reservoir, but this is not so categorical.

The dimensions of the room must be calculated in advance, taking into account the planned number of birds. Geese are not very active birds, but still each of them requires at least a square meter of space for comfortable living. The ceiling of the poultry house does not have to be high - 2 meters will be enough.

The interior should always be dry and draft-free. To ensure that humidity does not exceed the permissible norm, it will be necessary to eliminate unnecessary holes in the walls, as well as strengthen the roof of the room.

Dry floors in the poultry house are a must. To do this, it is recommended to regularly add hay to the geese’s bedding, which can be prepared in advance during the warm months of the year.


Hay is essential for geese not only for warmth during the winter months, but also for cleansing your body parts. To provide the geese with constant renewal of hay bedding, you will need quite a lot of supplies of this material.

Producing it yourself is very troublesome and time-consuming, so it will be much easier to purchase ready-made hay at the rate of 1 kg per goose per year.

If you plan to harvest and sell goose droppings, you need to sprinkle it with superphosphate (double or regular).

Superphosphates are necessary for the litter did not emit ammonia fumes during storage. The quality of droppings can be improved by regularly cleaning the house and periodically carrying out disinfection work.

Young animals, old and aggressive animals should be kept separately from the rest of the herd. For this purpose, the poultry house is divided into several compartments. You will also need separate nests for the geese that lay and hatch their eggs.

Partitions must be installed between the nesting compartments so that the females do not conflict with each other. The partitions must be made at least 20 cm high, and there should be no gaps between the boards, otherwise the geese will stick their heads into them and get stuck.

It is best to cover the floor of the nesting compartments with a lush layer of hay, and sprinkle goose down on top.

To increase egg production, females should be allowed to spend more time outdoors. To do this, you need to build special enclosures and give the geese the opportunity to walk any time they want.

Rules and secrets of breeding geese

The success of the goose farming business depends entirely on geese. Birds will grow healthy and gain weight quickly if you follow certain rules:

  • Crossing geese of different sexes from the same female is strictly not recommended - they will grow frail, slowly gain weight, and often get sick. Therefore, it is better to purchase chicks from different breeders.
  • It is quite easy to distinguish a male from a female - he is larger and heavier, and on his wings there are two small scissor-shaped feathers. A good breeding male should have a fighting disposition, large size and high activity.
  • Males are able to perform their main function for a fairly long period - up to 10 years, and they can fertilize 3-5 females. But it is advisable to add young geese to the flock every year. Their number should be about 20% of all males.
  • Females lay eggs from February to March. Eggs must be carefully collected and stored in a dry place, the temperature of which will be no more than 14 and no less than 6 degrees. The eggs must be placed vertically, with the sharp end down, turning them over daily. This storage method ensures an increased shelf life of eggs - up to 1 month.

In some cases, the female is careless with her eggs and does not hatch them well. You should not immediately put such a female under the knife.

If she lays a lot of eggs, you can lay them on another hen who is more responsible. It is best to lay eggs in the evening.

Every 10 days it is necessary to inspect the eggs through an evoscope.. Defective eggs must be removed from nests. By the end of the first month, it is recommended to irrigate the quality eggs with water and wait for the brood to hatch.

If it is not possible to hatch eggs naturally, you can use an incubator.

Geese diet

In the cold season, when geese do not graze, you need to feed them twice a day, while must be present in the diet: legumes, nettle, clover, cereals, barley, wheat, oatmeal, bran, and chicken eggs.

Chopped and soaked peas in water, fermented milk products - sour milk, low-fat - will have a good effect on the growth and development of geese. It is recommended to add a little yeast and fish oil to the feed.

The purity of water and feed must be constantly monitored. To prevent water from splashing around the house and creating dampness in the room, drinkers should be secured to the feeders using slats.

Is it profitable or not to breed geese?

So how profitable is it to engage in goose farming? To determine the profitability of this, you need to calculate costs and estimated revenues.

  • Rent of premises and land for walking - 250,000 rubles. in year;
  • Repair and preparation of the poultry house - 100,000 rubles;
  • 500 goslings – 25,000 rubles;
  • Feed and operating expenses – RUB 350,000.

Thus, the initial costs will be about 725,000 rubles. Now let’s calculate the income: from one goose you can annually get 7 goslings, each of which brings 600-800 rubles in profit on meat, 500 rubles on liver and 20 rubles on down.

The total profit from a herd of 500 geese will bring 880 thousand rubles annually. With such a profit, they will pay for themselves in just a couple of years.


  • Video of a business man
  • What do geese feed?
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Many beginning farmers want to start making money from goose farming. People see the prices for goose in the store and think how much money such a business brings in. But when they themselves try to raise poultry, they realize that this is an extremely difficult and very risky business.

Why is geese farming not as widespread as chicken farming? There are several reasons for this:

  1. The demand for goose is extremely unstable throughout the year. Most often, the bird is taken for New Year and Christmas. In addition, the tradition of eating goose meat greatly depends on the region.
  2. The goose is picky about living conditions. It is not permissible to keep him in cages with several tiers, like a chicken. Geese require grazing, pens, and large areas. Not every farmer is able to create such conditions.
  3. Returning to the problem of sales. Goose is a delicacy and is not cheap. With today's economic downturn, people are starting to save on everything. Surely, “goose” will not be included in the diet of some people for now.

There are also other “pitfalls” of goose farming, which we will not describe. Just read specialized forums and you will understand what difficulties may await you.

Video of a business man

Nevertheless, there are successful farmers in this area. For example, the goose farm of Daniil Penchalov, based in the Chekhov district of the Moscow region. The farmer keeps no less than 4000 geese of the breeding stock:

Some tips for raising geese on a mini-farm

The goose is an unpretentious bird. The main thing is to make sure that the plumage is not disturbed. Therefore, the bird should be outside most of the time. Excess moisture and dirt, which traditionally accumulate indoors, have an extremely negative effect on the health and growth of the goose. Ideally, there should be a pond near the goose farm, but there are several important points. Firstly, control over the herd will become more difficult. And secondly, not every pond, from the point of view of the law, is suitable for poultry walking. The fact is that intensive use of the pond for keeping geese silts up the bottom of the reservoir, which over time leads to its shallowing or complete drying out. For this reason, keeping geese near bodies of water recognized as natural monuments is prohibited. You might be interested:

  • Business plan for breeding geese
  • Quail farm as a business
  • Mini poultry farm as a business

What do geese feed?

Geese are fed mainly grains and mixed feed with vitamin supplements. To reduce costs when maintaining breeding stock, grain waste, vegetables, and potatoes are used. Any penny saved on feeding will reduce the cost in the future and increase profits. Nests for planting eggs are made of planks. The average size of the nest is 50 x 70 cm. The entrance to the nest must be made with a threshold 10 cm high so that the litter (straw) does not fall out of the nest. When reproducing a flock, the question of incubating a goose egg will naturally arise. You can purchase incubators, or you can simply hand over eggs for incubation to third-party farmers, as they do on Daniil Penchalov’s farm. You will be charged a certain fee for this, but it may be more profitable than spending money on buying expensive incubators and monitoring the entire process of hatching goslings (and God forbid you have problems with the power supply).

What equipment to choose for plucking geese

Raising a goose is half the battle; the fun begins when it’s time to take the bird to slaughter. Cleaning an adult goose weighing under 5 kg with “bare” hands is an extremely difficult task. And if you need to score 100 goals a day, then the first truly serious problems appear, which some beginning farmers did not foresee when planning their business. In this case, you cannot do without a feather removal machine, for example, “Sprut-700”. The price of the device is from 55,000 rubles. This unit operates on the principle of a centrifuge, the working parts of which are rubber pins. Plucking one bird takes approximately a minute:

According to farmers, it is profitable to keep a goose for no more than 4 months. During this period, the bird gains maximum weight and reaches 3.2 - 3.7 kg. Further, the growth is no longer so intense, and the content becomes, in fact, unprofitable. Popular breeds for keeping: Lindovsky, Kholmogory and Governor's geese. The Governor breed is the youngest and most efficient to grow. The goose was bred in Russia in 2011. In just 9 weeks (a little over 2 months), ganders gain a weight of 4.35 kg, and geese - 4.00 kg. Feed consumption for an increase in one kg of live weight is 2.75 kg. Egg production per productivity cycle - 46 pcs. There is also such a subtlety in the reproduction of a herd, described in some textbooks on goose farming. So, in order to get fast-growing young animals, it is necessary to cross a male of one breed of goose with a female of another breed. As a result, you will get young animals that will grow faster than purebreds.

Recruitment of personnel to work on a goose farm

Difficulties may also arise with finding farm staff. Not many people want to work in villages. And those who do want are far from ideal “hard workers”. Therefore, at first, you may have to take advantage of the labor of emigrants.

How much can you earn by opening a goose farm?

The retail price of goose meat is from 450 rubles/kg; in Moscow, goose raised on farms and advertised as environmentally friendly sells well. The minimum price for such goose meat is 600 rubles/kg. If the average weight of an adult carcass is 4 kg, we earn 2400 rubles from one head. From 1000 heads the revenue will be 2.4 million rubles. The structure of costs for maintaining a goose before slaughter looks something like this: 80% is spent on feed, 15% on the employee’s salary and 5% on other expenses. Each farmer will have his own final cost. Because food can be purchased at different prices. In the Moscow region, for example, the price of mixed feed will be clearly higher than in the Krasnodar Territory. One farmer can feed the birds exclusively with compound feed, while a more prudent one will dilute the diet with grain waste. According to experienced farmers, the most profitable thing in goose farming is the sale of hatching eggs and young stock. Thus, the price for a goose hatching egg is at least 70 rubles. A gosling that is only 1 week old will cost at least 350 rubles. They brought out 1,000 goslings and sold them for 350,000 rubles. and you don't need to do anything else. And if you leave them for meat, you will have to invest in maintenance, feeding, wages, etc. And what is most surprising is that the demand for young animals is much higher than for ready-made meat. They like to grow their own here, there’s nothing you can do about it. A goose farm can also make money by selling goose liver, down and fat. If you invest additionally, you can do recycling. For example, producing smoked geese. Some large farms also manage to make money by selling cages, drinking bowls, feeders, feed, hay and even goose breeding waste (manure). In fact, money is made from everything. This is a real profitable business. It’s easier to find clients via the Internet. Fortunately, large expenses are not required here. The website can be made in business card format. Such a project will cost 20 - 35 thousand rubles. You should definitely post information on Avito. The sale of goslings and hatching eggs will go well after posting information on specialized forums about poultry farming. After a year or two of active advertising, you will have a queue of regular customers and people who came through word of mouth.

Step-by-step plan: where to start

  1. You can rent a ready-made poultry house or look for a place to build your own.
  2. Construction materials are purchased (mesh, hardware, boards, slate).
  3. An enterprise or peasant farm is registered.
  4. Young animals of forage meat breeds and compound feed are purchased.
  5. The poultry house should have 1-2 permanent employees.
  6. While the poultry is growing, channels are being looked for for the delivery of meat products.

How much money do you need to start?

The starting capital for a goose breeding business must be at least 350 thousand rubles. This money will be needed to purchase a poultry house, which will pay for the farm in a few months. However, it is better to immediately purchase a feather plucking machine and a freezer. This will cost approximately 300,000 rubles. At least another 200 thousand are needed to equip the poultry house. Total: 850 thousand rubles. If you have problems getting initial capital, attract investors. You can earn money on your own, the Investors Club will help you with this. Learn from better.

OKVED for registration

01.24 “Raising poultry”, which includes not only the raising of poultry and young animals, but also the production of chicken eggs.

Documents for opening

If the planned sales volume exceeds 5 tons of meat per year, it is necessary to consider the organizational and legal form of conducting business. It is better to immediately register an LLC in order to be able to supply products to stores and the market. As a result, the entrepreneur receives:

  • certificate of state registration;
  • tax payment certificate;
  • certificate of registration with the pension fund;
  • charter;
  • memorandum of association;
  • certificate from the statistics service.

Tax system

State programs and benefits are provided for agricultural producers. Therefore, agricultural producers will have to pay tax. Its rate may vary depending on the type of scheme chosen. For example, 6% of the amount of income reduced by the amount of expenses.

Permissions to open

The production of poultry meat requires permission from veterinary services, which indicates that the bird is healthy and can be eaten. To do this, you need to agree on an inspection before slaughter. After the examination, he issues a conclusion on the suitability of the meat.

Cultivation and sales technology

Based on the feed consumption rates of each bird and the farm population, it will be possible to calculate the total costs of the project. The technology comes down to the following points.

Geese farming is not a very popular branch of poultry farming, although they are a source of dietary meat. The article explains how profitable it is to engage in goose farming: it gives a business plan for breeding geese, recommendations on where to start. In addition, a video was posted about a farm where they are engaged in goose farming.

Geese are not only profitable to breed, but also interesting to watch. They are very intelligent birds that treat their owners with respect. Another advantage is the ease of maintenance: these birds are unpretentious to conditions and food. Geese, unlike other birds, can find their own food.

Geese are a great business

Raising geese is beneficial not only in the home, but also for sale on the market. This could very well become a family business. One adult goose produces approximately 6 kilograms of meat, with an average of 2.5 kilograms of high-quality goose fat. Its liver is highly valued by culinary specialists as a delicacy. Goose liver pate is comparable in nutritional value and price to black caviar.

Feathers and down of birds have water-repellent and heat-conducting qualities that can even be compared with eider down. If you raise a goose for 2 months, you can get up to a kilogram of young goose meat. Geese are not picky eaters; they can browse grass all day and eat food scraps.

Where should you start organizing a farm to raise geese? The main thing is to understand the basics of breeding technology. This, naturally, is a long and labor-intensive process, but the opportunity to cook your own goose for the table for the New Year is worth the effort.

Business plan for a goose breeding farm

A goose farm starts with a business plan. First you need to draw up a project, calculate income and expenses. The drawn up business plan can be used to guide the further organization of the farm.

Land for maintenance

To raise healthy geese, it is advisable to breed them away from the city. To do this, it is recommended to buy a plot of land that is located as far as possible from the city limits. If you plan to walk your herd, then the area should be large. It is also advisable that there be some body of water nearby. If you have about 300 individuals, then you need about a 40-meter area that overlooks the meadow.

Poultry purchase

To prevent raising geese from becoming a depressing chore instead of a pleasure, you need to decide what breed you want to raise on your goose farm. Today there are more than 35 breeds, differing not only in egg production and productivity, but also in conditions favorable for their breeding.

For example, the Arzamas breed is one of the ancient breeds, originally bred for fighting. Over time, instead of the fighting direction, the breed acquired qualities that were perfect for the meat direction.

The Chinese breed stands out primarily for its small size. But, despite their size, they have high egg production and increased endurance. The offspring obtained from crossing a Chinese goose and an Italian, Kholmogory or Toulouse gander has high fattening characteristics and a rate of weight gain. This combination of characteristics in the breed gives an advantage over other breeds. They can be raised under special conditions as broiler geese.

The Italian breed is very popular in Western countries, but it appeared in the CIS during Soviet times thanks to Czechoslovakia. When fattened, the breed exhibits high characteristics for both meat and liver production. The young animals show active growth, and the geese make good hens.

Feeding goslings must begin from the first days of life. The first days you need to feed at least 6 times a day. The diet may consist of good quality feed. Ideal if it has already been tested. Also suitable for feeding is a ground grain mixture of wheat, rolled oats, peas, corn and buckwheat. You can add chopped boiled eggs or cottage cheese to this mixture. You can add chopped clover, nettle and other herbs. The ratio of grain and herbs should be 1:1.

After 4 days, you can add cake and root vegetables to the diet. The most important thing is to provide wet food without being sticky, which can clog the nostrils and cause inflammation. Fine gravel should be poured into separate feeders, and ground shells and chalk should be added to the food.

If you plan to breed geese for meat, then you need to feed them intensively and not allow them to roam. Both greens and fortified food should be given. Mineral additives such as chalk, shell and salt must be added to the grain part. If you stick to this feeding, then for one 70-day goose there are up to 12 kilograms of grain and 24 kilograms of greens. In summer, geese can be raised in the wild. Why you should build a pen: sow grass, equip it with feeders to provide additional feed. You should also provide drinking bowls and bathing containers.

Sales of finished products

There are no problems with the sale of finished goose products. Although this area of ​​business is in demand, there are still few competitors on the market. You can not be afraid of competition and count on profitable and fast trading. Goose meat can be sold to restaurant kitchens or supplied to store shelves.

The most profitable thing would be to open your own retail outlet, where you will be able to sell eggs and goose meat. If you install appropriate equipment on your farm, you can expand the range of products from goose meat, liver and fat.

A goose farm is a profitable business that can bring big profits.

Video “Daniil Penchalov about the goose farm”

In this video, the owner of the goose farm, Daniil Penchalov, talks about his farm and the benefits of breeding geese.